1. Select your price range.
  • determine which options are within your means.
  • Understanding the basic food environment is a crucial step before any trip.
2. Observe where residents have lunch.
  • If you witness a line that is made up of locals rather than visitors, it may indicate that the place has the best food, even for people who have lived in the area for a while.
3. Find the eatery that "doesn't belong"
  • Most likely, the quality of the cuisine compensates for the establishment's lack of aesthetic appeal, and earnings are put toward expanding the menu rather than the interior design.
4. Be sceptic of opinions.
  • To match the style, make Instagram-worthy plates with little substance.
  • Preparing a meal before visiting popular attractions can help you avoid traps like this.
5. Study regional specialties
  • These regional variations in food culture are a result of overabundance of a particular item or the imposition of a particular technique by historical trends.